Description
The table grape is the fruit that occupies the first place in the export volume of fruit at national level and is present in a wide range of varieties that represent different characteristics in terms of color, size, sweetness, among others.
The grapes contain high levels of natural sugars and are therefore a good source of energy besides having purifying qualities, high levels of potassium and vitamin B.
We strive to meet high standards of quality, presentation, and our main objective is to supply the main markets of the world.
Varieties
Availability
Jan | Feb | Mar | Apr | May | Jun | Jul | Aug | Sep | Oct | Nov | Dec |
---|---|---|---|---|---|---|---|---|---|---|---|
Description
This fruit that mainly contributes with vitamins A, C, Potassium, protects our vision, neutralizes free radicals and reduces the risk of cardiovascular diseases.
Varieties
Availability
Jan | Feb | Mar | Apr | May | Jun | Jul | Aug | Sep | Oct | Nov | Dec |
---|---|---|---|---|---|---|---|---|---|---|---|
Description
We have 5 varieties of Nectarines, most of them are yellow pulp, however we have other varieties with white pulp. Its nutritive properties are very similar of peaches.
Varieties
Availability
Jan | Feb | Mar | Apr | May | Jun | Jul | Aug | Sep | Oct | Nov | Dec |
---|---|---|---|---|---|---|---|---|---|---|---|
Description
Apricots are known for their delicate taste, soft, velvety surface and exceptional sweetness.
The most cultivated varieties are Dina and Castle Brite.
Varieties
Availability
Jan | Feb | Mar | Apr | May | Jun | Jul | Aug | Sep | Oct | Nov | Dec |
---|---|---|---|---|---|---|---|---|---|---|---|